Winery Gramercy CellarsThe Deuce Syrah
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The The Deuce Syrah of the Winery Gramercy Cellars is in the top 30 of wines of Walla Walla Valley.
Taste structure of the The Deuce Syrah from the Winery Gramercy Cellars
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Deuce Syrah of Winery Gramercy Cellars in the region of Washington is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the The Deuce Syrah of Winery Gramercy Cellars in the region of Washington often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with The Deuce Syrah
Pairings that work perfectly with The Deuce Syrah
Original food and wine pairings with The Deuce Syrah
The The Deuce Syrah of Winery Gramercy Cellars matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cornish pasties, doner kebab or roast duck with cider sauce.
Details and technical informations about Winery Gramercy Cellars's The Deuce Syrah.
Discover the grape variety: Grignolino
Most certainly Italian, it is mainly cultivated in the region of Asti in Piedmont and very little known elsewhere in Italy.
Last vintages of this wine
The best vintages of The Deuce Syrah from Winery Gramercy Cellars are 2012, 2013, 0, 2015 and 2014.
Informations about the Winery Gramercy Cellars
The Winery Gramercy Cellars is one of of the world's greatest estates. It offers 51 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.
The wine region of Walla Walla Valley
The wine region of Walla Walla Valley is located in the region of Columbia Valley of Washington of United States. We currently count 225 estates and châteaux in the of Walla Walla Valley, producing 840 different wines in conventional, organic and biodynamic agriculture. The wines of Walla Walla Valley go well with generally quite well with dishes .
The wine region of Washington
Washington State is located in the Pacific Northwest of the United States, immediately north of Oregon. Although the history of the wine industry is relatively Short, Washington's 900-plus wineries and 350-plus independent winemakers, with more than 50,000 acres of vineyards, now produce more wine than any other state except California. Almost all wine production is in the hot, desert-like eastern Part of Washington, although there is some Grape growing and an AVA (Puget Sound) in the cooler, wetter west. White Chardonnay and Riesling grapes, and red Merlot, Cabernet Sauvignon and Syrah grapes are the main varieties grown in Washington, but the region produces quality wines from nearly 70 different grape varieties.
The word of the wine: Caudalie
Unit of measurement corresponding to one second and allowing to quantify the aromatic persistence of a wine in mouth (length in mouth).
