The Winery Flying Fish of Unknow region

Winery Flying Fish
The winery offers 2 different wines
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 3755 of the estates of Unknow region.
It is located in Unknow region

The Winery Flying Fish is one of the best wineries to follow in Région inconnue.. It offers 2 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Flying Fish wines

Looking for the best Winery Flying Fish wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Flying Fish wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Flying Fish wines with technical and enological descriptions.

The top red wines of Winery Flying Fish

Food and wine pairings with a red wine of Winery Flying Fish

How Winery Flying Fish wines pair with each other generally quite well with dishes of beef, lamb or veal such as recipes of family potluck, saddle of lamb stuffed with chicken breast and basil or pork cheeks with cider and honey.

Organoleptic analysis of red wines of Winery Flying Fish

On the nose the red wine of Winery Flying Fish. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.

The best vintages in the red wines of Winery Flying Fish

  • 2009With an average score of 3.70/5
  • 2010With an average score of 3.50/5
  • 2012With an average score of 3.10/5

The grape varieties most used in the red wines of Winery Flying Fish.

  • Merlot

Discovering the wine region of Unknow region

This is not a known wine region.

The top white wines of Winery Flying Fish

Food and wine pairings with a white wine of Winery Flying Fish

How Winery Flying Fish wines pair with each other generally quite well with dishes of pork, shellfish or spicy food such as recipes of beef tagine with vegetables, crab matoutou or scallops with cream.

The grape varieties most used in the white wines of Winery Flying Fish.

  • Riesling

Discover the grape variety: Riesling

White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.

Discover other wineries and winemakers neighboring the Winery Flying Fish

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Flying Fish.

Discover the grape variety: Merlot

Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.

News about Winery Flying Fish and wines from the region

Georgia’s indigenous grapes: reviving hidden treasures

‘When I started producing wine, the wineries were all in a very bad condition,’ said Askaneli Brothers president Gocha Chkhaidze, recalling the poor state of the Georgian wine industry shortly after the country declared its independence from the Soviet Union in 1991. ‘There was inadequate sanitation, a lack of know-how and old-fashioned bottling lines. People were unable to make wine sustainably, vineyards were not sufficiently cared for, agronomists were unskilled and used to harvest the maximu ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

Napa Valley Grapegrowers to receive climate change funding

While vineyards are managed one vintage at a time, farming practices take a longer view. A survey of the Napa Valley Grapegrowers members found that, on average, about 90% wanted more education and resources for water conservation, climate resilience and climate-smart farming opportunities. This grant will go a long way to help provide those resources. ‘Farmers are by nature risk averse,’ said Molly Williams of Napa Valley Grapegrowers. ‘Climate change poses considerable risks. We aren’t plantin ...

The word of the wine: Olfaction

Perception of odours and aromas by the olfactory bulb. Retroolfaction is the same phenomenon inside the mouth via the retronasal route.