Winery ChandonCarol Lim Sparkling Rosé
Sparkling wine
In the mouth this sparkling wine is a powerful with fine and regular bubbles.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Carol Lim Sparkling Rosé from the Winery Chandon
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Carol Lim Sparkling Rosé of Winery Chandon in the region of California is a powerful with fine and regular bubbles.
Food and wine pairings with Carol Lim Sparkling Rosé
Pairings that work perfectly with Carol Lim Sparkling Rosé
Original food and wine pairings with Carol Lim Sparkling Rosé
The Carol Lim Sparkling Rosé of Winery Chandon matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of chicken chop suey, sunshine pie with tomato pesto and pine nuts or skewers of marinated white fish.
Details and technical informations about Winery Chandon's Carol Lim Sparkling Rosé.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Informations about the Winery Chandon
The Winery Chandon is one of of the world's great estates. It offers 84 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).
The word of the wine: Venaison (taste of)
Wine aromas reminiscent of game (fur, leather, hare's belly).
