
Winery UrmenetaCarmenère Reserva
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.

Taste structure of the Carmenère Reserva from the Winery Urmeneta
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Carmenère Reserva of Winery Urmeneta in the region of Central Valley is a powerful.
Wine flavors and olphactive analysis
On the nose the Carmenère Reserva of Winery Urmeneta in the region of Central Valley often reveals types of flavors of non oak, vegetal or oak and sometimes also flavors of red fruit.
Food and wine pairings with Carmenère Reserva
Pairings that work perfectly with Carmenère Reserva
Original food and wine pairings with Carmenère Reserva
The Carmenère Reserva of Winery Urmeneta matches generally quite well with dishes of beef, pasta or lamb such as recipes of puchero, pasta with vongoles (flat clams) or mediterranean lamb necklace.
Details and technical informations about Winery Urmeneta's Carmenère Reserva.
Discover the grape variety: Carmenère
Velvety, deep reds with a dark robe and round tannins, showing aromas of blackberry, plum, ripe red pepper, dark chocolate, coffee and gentle spice. Warm, supple finish. Absolute star of Chile (Colchagua, Cachapoal, Maipo) where it was rediscovered in 1994, long confused with Merlot. A historic Bordeaux variety that nearly vanished after phylloxera, a cross of Cabernet Franc × Gros Cabernet.
Last vintages of this wine
The best vintages of Carmenère Reserva from Winery Urmeneta are 2011, 2019, 2018, 2016 and 2017.
Informations about the Winery Urmeneta
The Winery Urmeneta is one of of the world's greatest estates. It offers 17 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Bouquet
The tertiary aromas that develop during aging and characterize the wine at its peak. This term is improperly used to refer to the aromas of a wine in general.














