The Winery Undercurrent of Monterey of California

Winery Undercurrent
Only one wine is currently referenced in this domain
2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
Its wines get an average rating of 2.9.
It is currently not ranked among the best domains of California.
It is located in Monterey in the region of California

The Winery Undercurrent is one of the best wineries to follow in Monterey.. It offers 1 wines for sale in of Monterey to come and discover on site or to buy online.

Top Winery Undercurrent wines

Looking for the best Winery Undercurrent wines in Monterey among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Undercurrent wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Undercurrent wines with technical and enological descriptions.

The top white wines of Winery Undercurrent

Food and wine pairings with a white wine of Winery Undercurrent

How Winery Undercurrent wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of peasant minestrone, rice croquettes with salmon or mushroom, bacon and gruyere quiche.

Organoleptic analysis of white wines of Winery Undercurrent

On the nose the white wine of Winery Undercurrent. often reveals types of flavors of microbio, oak or citrus fruit.

The best vintages in the white wines of Winery Undercurrent

  • 2013With an average score of 2.60/5

The grape varieties most used in the white wines of Winery Undercurrent.

  • Chardonnay

Discovering the wine region of Monterey

The wine region of Monterey is located in the region of Monterey County of California of United States. Wineries and vineyards like the Domaine Scheid Vineyards or the Domaine Diora produce mainly wines red, white and pink. The most planted grape varieties in the region of Monterey are Pinot noir, Chardonnay and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Monterey often reveals types of flavors of cream, kiwi or gooseberry and sometimes also flavors of guava, mango or baked apple.

In the mouth of Monterey is a powerful with a nice freshness. We currently count 213 estates and châteaux in the of Monterey, producing 443 different wines in conventional, organic and biodynamic agriculture. The wines of Monterey go well with generally quite well with dishes of beef, lamb or game (deer, venison).

Discover other wineries and winemakers neighboring the Winery Undercurrent

Planning a wine route in the of Monterey? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Undercurrent.

Discover the grape variety: Diolinoir

Intraspecific cross between robin noir and pinot noir obtained in 1970 by André Jacquinet of the Swiss Federal Research Station Agroscope Changins-Wadenswil (Switzerland).

News about Winery Undercurrent and wines from the region

Glenfiddich owners launch House of Hazelwood collection of rare Scotch whiskies

The new range, drawn from whisky stocks laid down by the Gordons for almost a century and named after the family home in Dufftown, comprises The Charles Gordon Collection – in 2022, four whiskies priced at £3,000-4,500 per bottle – and The Legacy Collection – four whiskies priced at £950-1,450. They include the first spirit produced at the Girvan grain distillery in South Ayrshire in 1964, and a 56-year-old whisky, unusually blended as new make spirit before its maturation. ‘This is a collection ...

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience.  My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

Jackson Family Wines buys first vineyard in Washington’s Walla Walla Valley

The family-owned company made its first foray into Washington State last year when it began buying grapes from select vineyards throughout the Walla Walla Valley. The winemaking team was impressed by the quality coming out of the region, and it has now pounced on the opportunity to acquire land there. It snapped up 61 acres of an existing 117-acre property in Mill Creek. A local firm called Abeja, founded by Ken and Ginger Roberts, bought the land back in 2000 in a bid to grow world-class Cabern ...

The word of the wine: Long

Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.