Winery TruthLindsey's Cuvée
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Lindsey's Cuvée from the Winery Truth
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lindsey's Cuvée of Winery Truth in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Lindsey's Cuvée of Winery Truth in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices.
Food and wine pairings with Lindsey's Cuvée
Pairings that work perfectly with Lindsey's Cuvée
Original food and wine pairings with Lindsey's Cuvée
The Lindsey's Cuvée of Winery Truth matches generally quite well with dishes of beef, pasta or lamb such as recipes of savoyard matafans, pasta with ham or marinated leg of lamb with herbs.
Details and technical informations about Winery Truth's Lindsey's Cuvée.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lindsey's Cuvée from Winery Truth are 2006, 2010, 0, 2012 and 2013.
Informations about the Winery Truth
The Winery Truth is one of of the world's greatest estates. It offers 4 wines for sale in the of California to come and discover on site or to buy online.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Second fermentation
In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.
