Winery TrisaetumFamily Reserve Pinot Noir
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Family Reserve Pinot Noir from the Winery Trisaetum
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Family Reserve Pinot Noir of Winery Trisaetum in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Family Reserve Pinot Noir of Winery Trisaetum in the region of Oregon often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit.
Food and wine pairings with Family Reserve Pinot Noir
Pairings that work perfectly with Family Reserve Pinot Noir
Original food and wine pairings with Family Reserve Pinot Noir
The Family Reserve Pinot Noir of Winery Trisaetum matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of fillet of beef with morels, duck breast with red fruits or venison leg marinated in white wine and grand marnier.
Details and technical informations about Winery Trisaetum's Family Reserve Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Family Reserve Pinot Noir from Winery Trisaetum are 2017, 0, 2018
Informations about the Winery Trisaetum
The Winery Trisaetum is one of of the world's greatest estates. It offers 56 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.
The word of the wine: pH
Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.
