Winery Trevisol - Vinhas do Sol Goethe Branco de Mesa Seco

Winery TrevisolVinhas do Sol Goethe Branco de Mesa Seco

2.9
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
The tasters did not really appreciate this wine.
The Vinhas do Sol Goethe Branco de Mesa Seco of Winery Trevisol is a white wine from the region of Santa Catarina.
This wine generally goes well with

Details and technical informations about Winery Trevisol's Vinhas do Sol Goethe Branco de Mesa Seco.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sauvignonasse

Would be the friulano - before 2007 called tocai friulano - from Veneto in Italy. It would be a distant relative of furmint and Jean-Michel Boursiquot (2019) states that it is the father or mother of chenin blanc. However, Sauvignonasse has nothing to do with Sauvignon Blanc, which it was once mixed with in the Sauternes region. It can be found in Italy, Chile, Argentina, Russia, ... practically more multiplied in France.

Last vintages of this wine

Vinhas do Sol Goethe Branco de Mesa Seco - 0
In the top 100 of of Santa Catarina wines
Average rating: 2.911100

The best vintages of Vinhas do Sol Goethe Branco de Mesa Seco from Winery Trevisol are 0

Informations about the Winery Trevisol

The winery offers 17 different wines.
Its wines get an average rating of 2.7.
It is in the top 15 of the best estates in the region
It is located in Santa Catarina

The Winery Trevisol is one of of the world's great estates. It offers 7 wines for sale in the of Santa Catarina to come and discover on site or to buy online.

Top wine Santa Catarina
In the top 8500 of of Brazil wines
In the top 800 of of Santa Catarina wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Santa Catarina

Santa Catarina is a state in the far South of Brazil. Quality wine production is still in its early stages, but is likely to develop rapidly as the industry develops country wide. To date, Santa Catarina's production is a mix of red, white and Sparkling wines. It Lies immediately North of the country's southernmost state (and most prolific wine region), Rio Grande do Sul.

The word of the wine: Sulphur

An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.

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