Winery TremmelRuster Sauvignon Blanc Trocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ruster Sauvignon Blanc Trocken from the Winery Tremmel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruster Sauvignon Blanc Trocken of Winery Tremmel in the region of Weinland is a with a nice freshness.
Food and wine pairings with Ruster Sauvignon Blanc Trocken
Pairings that work perfectly with Ruster Sauvignon Blanc Trocken
Original food and wine pairings with Ruster Sauvignon Blanc Trocken
The Ruster Sauvignon Blanc Trocken of Winery Tremmel matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of grilled lobster with tarragon cream sauce, quiche with bacon and gruyère cheese or endives with goat cheese au gratin.
Details and technical informations about Winery Tremmel's Ruster Sauvignon Blanc Trocken.
Discover the grape variety: Blanc Cardon
An ancient grape variety from the Garonne valley, long confused with the white mauzac. Today, it is practically no longer present in the vineyard and is therefore on the verge of extinction.
Last vintages of this wine
The best vintages of Ruster Sauvignon Blanc Trocken from Winery Tremmel are 0
Informations about the Winery Tremmel
The Winery Tremmel is one of of the world's greatest estates. It offers 14 wines for sale in the of Burgenland to come and discover on site or to buy online.
The wine region of Burgenland
Burgenland is a large wine-producing region on the eastern border of Austria. Despite the country's image as the producer of some of the world's finest white wines, Austria is also home to a thriving red wine culture: Burgenland, with its sunny, continental summers, is the country's key red wine region, with its wines based mainly on the Blaufränkisch and Zweigelt grape varieties. Sweet, botrytized wines are also a specialty of the region, particularly in the Terroir surrounding the Neusiedlersee lake. The region occupies a narrow strip of land that runs from the Danube River down to Steiermark in the South.
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
