
Winery Tre SantiMontepulciano di d'Abruzzo
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
Taste structure of the Montepulciano di d'Abruzzo from the Winery Tre Santi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montepulciano di d'Abruzzo of Winery Tre Santi in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Montepulciano di d'Abruzzo
Pairings that work perfectly with Montepulciano di d'Abruzzo
Original food and wine pairings with Montepulciano di d'Abruzzo
The Montepulciano di d'Abruzzo of Winery Tre Santi matches generally quite well with dishes of beef, pasta or veal such as recipes of small stuffed fish from nice, meat and goat pie or veal breast with new vegetables.
Details and technical informations about Winery Tre Santi's Montepulciano di d'Abruzzo.
Discover the grape variety: Petit Bouschet
Crossbreeding carried out in 1829 by Louis Bouschet de Bernard (father of Henri Bouschet, also known for his numerous varieties) between the aramon and the teinturier. It was practically multiplied all over the world. Today, it is an extinct grape variety and can only be found in a few private or public collections and conservatories.
Informations about the Winery Tre Santi
The Winery Tre Santi is one of of the world's greatest estates. It offers 7 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Gravelle
Term designating the deposit of tartar crystals in bottled white wines.














