Winery TrapicheFond de Cave Cabernet Sauvignon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Fond de Cave Cabernet Sauvignon from the Winery Trapiche
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fond de Cave Cabernet Sauvignon of Winery Trapiche in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Fond de Cave Cabernet Sauvignon of Winery Trapiche in the region of Mendoza often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Fond de Cave Cabernet Sauvignon
Pairings that work perfectly with Fond de Cave Cabernet Sauvignon
Original food and wine pairings with Fond de Cave Cabernet Sauvignon
The Fond de Cave Cabernet Sauvignon of Winery Trapiche matches generally quite well with dishes of beef, lamb or poultry such as recipes of bernard's potée, shoulder of lamb boulangère or chicken blanquette.
Details and technical informations about Winery Trapiche's Fond de Cave Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Fond de Cave Cabernet Sauvignon from Winery Trapiche are 2005, 2004, 2006, 2018 and 2017.
Informations about the Winery Trapiche
The Winery Trapiche is one of of the world's great estates. It offers 343 wines for sale in the of Maipu to come and discover on site or to buy online.
The wine region of Maipu
Maipu is a wine-growing sub-zone of Argentina's largest viticultural region, Mendoza. A historic wine region, Maipu is home to some of Mendoza's top-quality and high end producers of Bright, intense, red wine from Malbec, Cabernet Sauvignon and Pinot Noir. The small town of Maipu Lies on the Southern outskirts of Mendoza City, and Vineyard land stretches south from here toward the Mendoza River, encompassing the smaller regions of Barrancas, Lunlunta and Coquimbito. The similarly extensive Lujan de Cuyo region is located just to the west of Maipu, and San Martin is 32 kilometers (20 mi) to the east.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: AOC
Appellation d'origine contrôlée. The most prestigious category of French wines created in the 1930s on the basis of quality criteria defined by a geographical delimitation, a chosen grape variety and precise production rules.
