The Winery Trance of New York

Only one wine is currently referenced in this domain

2.8

Its wines get an average rating of 2.8.

This estate is part of the Constellation Brands.

It is currently not ranked among the best domains of New York.

It is located in New York

The Winery Trance is one of the best wineries to follow in New York.. It offers 1 wines for sale in of New York to come and discover on site or to buy online.

Top Winery Trance wines

Looking for the best Winery Trance wines in New York among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Trance wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Trance wines with technical and enological descriptions.

The top sparkling wines of Winery Trance

BrutWinery Trance

Food and wine pairings with a sparkling wine of Winery Trance

How Winery Trance wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of green lentils strasbourg style, fish balls or nanie's diced ham quiche.

Organoleptic analysis of sparkling wines of Winery Trance

On the nose the sparkling wine of Winery Trance. often reveals types of flavors of tree fruit.

The grape varieties most used in the sparkling wines of Winery Trance.

Chardonnay

Discovering the wine region of New York

New York may not be particularly famous for its wines, but the state is home to a significant number of vineyards and wineries. It ranks third among U. S. wine-producing states in terms of Volume produced, surpassed only by Washington State and of course California.

Most of New York's great wines are made from Riesling, most often in Dry, crisp styles, but also as a deliciously Sweet ice wine. The best of these come from the vineyards around the Finger Lakes. Other successful grape varieties in New York State include Chardonnay, Pinot Noir, Merlot and Hybrid varieties such as Vidal and the very American Concord. While much of New York's wine is consumed locally, the state's residents retain a keen interest in wines from the rest of the world.

The shelves of New York's best wine stores are better stocked than any other place on the planet. New York State is located in the northeastern United States, between the Atlantic coast and the U. S. border with Canada.

Discover other wineries and winemakers neighboring the Winery Trance

Planning a wine route in the of New York? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Trance.

Winery 67 Wines New York
Winery Addison Farms New York
Adirondack Winery New York with Michael Pardy as winemaker
Winery Agronomy Farm Vineyard New York
Winery Alexander New York
Altamont Vineyard & Winery New York
Winery American Gangster New York
Winery Amici New York
Winery Amorici Vineyard New York
Winery Andre Balazs New York
Winery Anthony Nappa New York
Winery Anthony Road Wine Company New York
Winery Armon New York
Winery As If Wines New York
Winery Ashley Lynn New York

Winery Aviva New York
Winery Ayza New York
Winery Barrington Cellars New York
Winery Batavia Wine Cellars New York
Winery Bear Pond New York
Winery Bear Pond New York
Winery Belhurst New York
Winery Bella-Brooke New York
Winery Bembe With Care New York
Winery Benaddiction New York with Multiple winemakers as winemaker
Benmarl Winery New York
Winery Big In Your Mouth Wine New York
Winery Black Creek Farm New York
Winery Black Willow New York
Winery BOE (Brooklyn Oenology) New York

Discover the grape variety: Alphonse Lavallée

Alphonse Lavallée noir is a grape variety that originated in France. It produces a variety of grape used for wine making. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Alphonse Lavallée noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Trance and wines from the region

Luxury hotel tower to rise amid Seppeltsfield vineyard

Seppeltsfield proprietor and executive chairman Warren Randall said The Oscar Seppeltsfield luxury hotel and accompanying restaurant will be an icon of global importance for South Australia’s wine industry and will become ‘the most desirable epicurean destination for tourists worldwide’. Approval for construction of The Oscar Seppeltsfield was granted by the local Light Regional Council on 1 June, after a heated two-year dispute about the development. The original application to build The Oscar ...

Decanter Editor-in-Chief’s New York Fine Wine Encounter top tips

There are going to be some utterly splendid wines to taste at our New York Fine Wine Encounter – many of the world’s grandest winemakers have brought some of their very best bottles to our event, knowing their hard work and talent will be appreciated by a discerning audience. My team of experts have picked out a great selection of their personal favourites from the wines on offer, and for their superbly detailed analysis and opinion, you should read the pieces and the picks from Georgie Hindle, ...

More must-taste wines selected by Decanter’s Regional Editors for DFWE NYC

In the second part of this series, Decanter’s editorial team members highlight the wines they are looking forward to tasting at the upcoming Decanter Fine Wine Encounter NYC on Saturday 18th June 2022. Tina Gellie – Content Manager and Regional Editor (US, Canada, Australia, New Zealand & South Africa) Burrowing Owl, Cabernet Sauvignon, Okanagan Valley, British Columbia, Canada 2019 In 2016, while on a press trip to British Columbia’s Okanagan and Similkameen Valleys, I had the pleasur ...

The word of the wine: Liquid

Sweet wine containing more than 50 grams of residual sugar per liter. Sweet wines are made from grapes often affected by botrytis cinerea and concentrated either by passerillage (drying of the grapes on the vine stock), or after the harvest (straw wines), or by the cold (ice wines).