Winery Tour des PinsTerre de Garrigue Blanc
White wine
This wine is a blend of 2 varietals which are the Chardonnay and the Vermentino.
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Terre de Garrigue Blanc from the Winery Tour des Pins
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Terre de Garrigue Blanc of Winery Tour des Pins in the region of Pays d'Oc is a .
Food and wine pairings with Terre de Garrigue Blanc
Pairings that work perfectly with Terre de Garrigue Blanc
Original food and wine pairings with Terre de Garrigue Blanc
The Terre de Garrigue Blanc of Winery Tour des Pins matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of goat cheese and spinach lasagne, quiche lorraine or chicken risotto with curry.
Details and technical informations about Winery Tour des Pins's Terre de Garrigue Blanc.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Terre de Garrigue Blanc from Winery Tour des Pins are 2016, 2015
Informations about the Winery Tour des Pins
The Winery Tour des Pins is one of of the world's greatest estates. It offers 4 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
