
Winery TorricinoSerrapiano Fiano di Avellino
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Serrapiano Fiano di Avellino from the Winery Torricino
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Serrapiano Fiano di Avellino of Winery Torricino in the region of Campania is a powerful.
Wine flavors and olphactive analysis
On the nose the Serrapiano Fiano di Avellino of Winery Torricino in the region of Campania often reveals types of flavors of vegetal, citrus fruit.
Food and wine pairings with Serrapiano Fiano di Avellino
Pairings that work perfectly with Serrapiano Fiano di Avellino
Original food and wine pairings with Serrapiano Fiano di Avellino
The Serrapiano Fiano di Avellino of Winery Torricino matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of brochette of scallops and prawns, broccoli and blue cheese quiche without pastry or reunion pepper candy.
Details and technical informations about Winery Torricino's Serrapiano Fiano di Avellino.
Discover the grape variety: Roi des noirs
Interspecific crossing between 29 Seibel (70 jeager x Vitis Vinifera unknown) and the danugue made by Eugène Contassot, who would have given the seeds of the harvested grapes to Albert Seibel (1844-1936). The King of the Blacks has been widely cultivated, particularly in southwestern France and in the center-west, where we have found and photographed it. It was used several times as a sire by Albert Seibel, rubilande or 11803 Seibel is a good example.
Last vintages of this wine
The best vintages of Serrapiano Fiano di Avellino from Winery Torricino are 0
Informations about the Winery Torricino
The Winery Torricino is one of of the world's greatest estates. It offers 8 wines for sale in the of Fiano de Avellino to come and discover on site or to buy online.
The wine region of Fiano de Avellino
The wine region of Fiano de Avellino is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Quintodecimo or the Domaine I Capitani produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Fiano de Avellino are Aglianico et Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Fiano de Avellino often reveals types of flavors of cream, slate or mango and sometimes also flavors of grass, flint or salt.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.













