Winery TorreventoMaremosso Bianco Vivace
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
Taste structure of the Maremosso Bianco Vivace from the Winery Torrevento
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Maremosso Bianco Vivace of Winery Torrevento in the region of Puglia is a powerful.
Food and wine pairings with Maremosso Bianco Vivace
Pairings that work perfectly with Maremosso Bianco Vivace
Original food and wine pairings with Maremosso Bianco Vivace
The Maremosso Bianco Vivace of Winery Torrevento matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of violet omelette, quiche with bacon and gruyère cheese or parmesan and poppy seed tuiles (5th meeting).
Details and technical informations about Winery Torrevento's Maremosso Bianco Vivace.
Discover the grape variety: Jacquez
A natural French-American ternary hybrid that most certainly comes from an interspecific crossing between an unknown Vinifera with Vitis Aestivalis and Vitis Cinerea. The Jacquez was at the time the most multiplied in the World, present since always in the Portuguese island of Madeira. For a long time used as a direct producer, it was even used as a rootstock in the south of France, in the United States, in Mexico and in South Africa: some vines grafted on Jacquez still exist today. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, Herbemont, Isabelle, Jacquez, Noah and Othello.
Last vintages of this wine
The best vintages of Maremosso Bianco Vivace from Winery Torrevento are 2014, 0
Informations about the Winery Torrevento
The Winery Torrevento is one of of the world's great estates. It offers 227 wines for sale in the of Puglia to come and discover on site or to buy online.
The wine region of Puglia
Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.
The word of the wine: Roast (taste of)
Characteristic taste of wines made from grapes affected by botrytis cinerea.
