Château Topoľčianky - Cn Chardonnay

Château TopoľčiankyCn Chardonnay

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Cn Chardonnay of Château Topoľčianky is a white wine from the region of Slovakia.
This wine generally goes well with pork, vegetarian or poultry.

Details and technical informations about Château Topoľčianky's Cn Chardonnay.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chardonnay

Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.

Last vintages of this wine

Cn Chardonnay - 2016
In the top 100 of of Slovakia wines
Average rating: 3.71110.50
Cn Chardonnay - 2015
In the top 100 of of Slovakia wines
Average rating: 3.111100
Cn Chardonnay - 0
In the top 100 of of Slovakia wines
Average rating: 3.211100

The best vintages of Cn Chardonnay from Château Topoľčianky are 2016, 0, 2015

Informations about the Château Topoľčianky

The winery offers 112 different wines.
Its wines get an average rating of 3.5.
It is in the top 100 of the best estates in the region
It is located in Slovakia

The Château Topoľčianky is one of of the world's great estates. It offers 85 wines for sale in the of Slovakia to come and discover on site or to buy online.

Top wine Slovakia
In the top 4000 of of Slovak Republic wines
In the top 3000 of of Slovakia wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Slovakia

Central European vineyard dominated by whites (75%). Signature Veltlínske Zelené (Grüner Veltliner): lively, peppery whites with notes of green apple, citrus, fresh herbs and a touch of white pepper. Fresh, lemony Welschriesling, supple Müller-Thurgau, round Pinot Blanc, mineral Riesling. Slovak Tokaj (907 ha shared with Hungary): sweet botrytised Furmint (honey, dried apricot, quince).

The word of the wine: Volatile acidity

Acidity resulting essentially from alcoholic fermentation and formed from acetic acids in the free state.

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