Winery Tonnerre de VignesHaut-Poitou Sauvignon Rosé
Pink wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Haut-Poitou Sauvignon Rosé
Pairings that work perfectly with Haut-Poitou Sauvignon Rosé
Original food and wine pairings with Haut-Poitou Sauvignon Rosé
The Haut-Poitou Sauvignon Rosé of Winery Tonnerre de Vignes matches generally quite well with dishes of lamb, rich fish (salmon, tuna etc) or poultry such as recipes of lamb mouse with figs and grapes, parillade of fish and seafood or moroccan kefta balls.
Details and technical informations about Winery Tonnerre de Vignes's Haut-Poitou Sauvignon Rosé.
Discover the grape variety: Dimiat
This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.
Informations about the Winery Tonnerre de Vignes
The Winery Tonnerre de Vignes is one of wineries to follow in Vallée de la Loire.. It offers 2 wines for sale in the of Loire Valley to come and discover on site or to buy online.
The wine region of Loire Valley
The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
