Winery Tomás Postigo5º Año Ribera del Duero Tinto
Red wine
This wine is a blend of 3 varietals which are the Cabernet-Sauvignon, the Merlot and the Tinto Fino.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
The 5º Año Ribera del Duero Tinto of the Winery Tomás Postigo is in the top 50 of wines of Spain and in the top 20 of wines of Ribera del Duero.
Taste structure of the 5º Año Ribera del Duero Tinto from the Winery Tomás Postigo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 5º Año Ribera del Duero Tinto of Winery Tomás Postigo in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the 5º Año Ribera del Duero Tinto of Winery Tomás Postigo in the region of Castille-et-Léon often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with 5º Año Ribera del Duero Tinto
Pairings that work perfectly with 5º Año Ribera del Duero Tinto
Original food and wine pairings with 5º Año Ribera del Duero Tinto
The 5º Año Ribera del Duero Tinto of Winery Tomás Postigo matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef in white wine, sauté of lamb or duck breast with honey, potato and onion with garlic.
Details and technical informations about Winery Tomás Postigo's 5º Año Ribera del Duero Tinto.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of 5º Año Ribera del Duero Tinto from Winery Tomás Postigo are 2021, 2020, 2018, 2017 and 2016.
Informations about the Winery Tomás Postigo
The Winery Tomás Postigo is one of of the world's greatest estates. It offers 6 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.
The wine region of Ribera del Duero
Cradle of great modern Spanish reds: Tempranillo (95% of the vineyard, here Tinto Fino) powerful, deep and elegant with notes of black cherry, blackberry, candied plum, leather, cedar and spices, firm tannins and sustained acidity thanks to altitude (720-1100 m). Classification by age: Crianza, Reserva, Gran Reserva. Harsh continental climate, clay-limestone soils. DO since 1982, 19,000 ha in Castilla y León.
The wine region of Castille-et-Léon
Cradle of great Castilian reds on high-altitude plateaus (450-1000 m) of the Duero. Tempranillo king (Tinto Fino, Tinta de Toro): powerful, structured reds with notes of black cherry, blackberry, plum, leather and spices, firm tannins and length worthy of long ageing. Stars: Ribera del Duero (Vega Sicilia, Pingus), fleshy Toro, Bierzo (fresh mineral Mencía). Lively herbaceous Verdejo whites from Rueda, cut grass and citrus.
The word of the wine: Village
Term used in certain regions to identify a particular sector within a larger appellation (Beaujolais, Côtes-du-Rhône).
