The Winery Tomaz is one of the world's great estates. It offers 13 wines for sale in of Istra to come and discover on site or to buy online.
Looking for the best Winery Tomaz wines in Istra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tomaz wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tomaz wines with technical and enological descriptions.
How Winery Tomaz wines pair with each other generally quite well with dishes such as recipes .
On the nose the white wine of Winery Tomaz. often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or tree fruit.
The wine region of Istra of Croatia. Wineries and vineyards like the Domaine Meneghetti or the Domaine Medea produce mainly wines white, red and sweet. The most planted grape varieties in the region of Istra are Terrano, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of pineapple, quince or hay and sometimes also flavors of grass, honeysuckle or truffle.
We currently count 111 estates and châteaux in the of Istra, producing 627 different wines in conventional, organic and biodynamic agriculture. The wines of Istra go well with generally quite well with dishes of beef, lamb or pork.
How Winery Tomaz wines pair with each other generally quite well with dishes such as recipes .
This is a very old grape variety cultivated in particular in the Istria region of Croatia, Slovenia and Italy. It can also be found in the Republic of Macedonia. In France it is almost unknown. It should not be confused with refosco dal peduncolo rosso, it looks somewhat like it, especially since its synonyms are refosco del Carso or refosco d' Istria.
How Winery Tomaz wines pair with each other generally quite well with dishes such as recipes .
On the nose the pink wine of Winery Tomaz. often reveals types of flavors of red fruit.
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
How Winery Tomaz wines pair with each other generally quite well with dishes of beef or game (deer, venison) such as recipes of beef fillet in a crust or magret stuffed with foie gras.
On the nose the red wine of Winery Tomaz. often reveals types of flavors of non oak, oak or spices and sometimes also flavors of red fruit, earth or microbio.
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
How Winery Tomaz wines pair with each other generally quite well with dishes such as recipes .
On the nose the sweet wine of Winery Tomaz. often reveals types of flavors of tree fruit.
The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.
Planning a wine route in the of Istra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tomaz.
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One the pioneering English wine estates, Bolney has a portfolio of sparkling and still wines that have won several awards. It was founded in 1972 by Janet and Rodney Pratt and is now run by their daughter, and winemaker, Sam Linter. Commenting on the acquisition, Freixenet Copestick — the UK and Ireland arm of Henkell Freixenet — said it was sure it had found ‘the perfect winery’. MD Robin Copestick said: ‘The sparkling wines are excellent and the business is excellently run by Sam Linter.’ ...
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
