The Winery Dvorac Belaj is one of the world's great estates. It offers 9 wines for sale in of Istra to come and discover on site or to buy online.
Looking for the best Winery Dvorac Belaj wines in Istra among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Dvorac Belaj wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Dvorac Belaj wines with technical and enological descriptions.
How Winery Dvorac Belaj wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of endives with ham, baked mackerel or mushroom, bacon and gruyere quiche.
On the nose the white wine of Winery Dvorac Belaj. often reveals types of flavors of tree fruit, non oak or earth and sometimes also flavors of microbio, oak or spices.
Istrian peninsula on the Adriatic, Croatia's smallest wine region but one of its most renowned. Signature Malvazija Istarska (50-70%): expressive, lively whites with notes of acacia, green apple, citrus, fresh almond and marked saline minerality - a perfect match with seafood. Native Teran in tannic, tangy red (blackberry, blood, earth), a unique profile. Also dense Refošk, round Merlot.
Soils: terra rossa, white marls, grey sandstone. ~3,010 ha.
How Winery Dvorac Belaj wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of traditional flemish carbonades, leg of lamb brissac (leftover leg of lamb) or pork gyros.
Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.
Planning a wine route in the of Istra? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Dvorac Belaj.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
