
Winery TizacVicien Bonarda
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.

Taste structure of the Vicien Bonarda from the Winery Tizac
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vicien Bonarda of Winery Tizac in the region of Catamarca is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vicien Bonarda of Winery Tizac in the region of Catamarca often reveals types of flavors of black fruit.
Food and wine pairings with Vicien Bonarda
Pairings that work perfectly with Vicien Bonarda
Original food and wine pairings with Vicien Bonarda
The Vicien Bonarda of Winery Tizac matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of beef colombo bourguignon style, currywurst or duck aiguillettes with basalmic.
Details and technical informations about Winery Tizac's Vicien Bonarda.
Discover the grape variety: Meunier
Early, supple and fruity reds with a clear ruby colour, smooth tannins, an airy palate with preserved acidity, and aromas of red fruits (cherry, strawberry), white flowers and brioche. A star in Champagne AOC blends, bringing freshness, fruitiness and early accessibility; it represents about a third of the Champagne vineyard. Official synonym of Pinot Meunier, a native French black variety from Champagne, a felty-leafed mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Vicien Bonarda from Winery Tizac are 0
Informations about the Winery Tizac
The Winery Tizac is one of of the world's greatest estates. It offers 17 wines for sale in the of Catamarca to come and discover on site or to buy online.
The wine region of Catamarca
Andean province of northwest Argentina, vineyards in high-altitude valleys (Tinogasta, Santa Maria up to 3,000 m, among the world's highest), dry windy desert climate. Torrontes reigns in white: brilliantly aromatic with jasmine, rose, citrus, lychee, white peach and honeyed touch — the world apex of Argentina's emblematic grape (Muscat cousin). Supple Cereza, peppery Syrah, fruity Bonarda, mountain Cabernet and Malbec. Sunny floral whites.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.














