Winery TinazziRossara Rosso Veneto
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Rossara Rosso Veneto from the Winery Tinazzi
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rossara Rosso Veneto of Winery Tinazzi in the region of Veneto is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Rossara Rosso Veneto
Pairings that work perfectly with Rossara Rosso Veneto
Original food and wine pairings with Rossara Rosso Veneto
The Rossara Rosso Veneto of Winery Tinazzi matches generally quite well with dishes of beef, pasta or lamb such as recipes of quick beef bourguignon, simple chinese noodle soup or pasta with merguez.
Details and technical informations about Winery Tinazzi's Rossara Rosso Veneto.
Discover the grape variety: Johanniter
An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.
Last vintages of this wine
The best vintages of Rossara Rosso Veneto from Winery Tinazzi are 2014, 2018, 2017, 2015 and 2016.
Informations about the Winery Tinazzi
The Winery Tinazzi is one of of the world's greatest estates. It offers 271 wines for sale in the of Veneto to come and discover on site or to buy online.
The wine region of Veneto
Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
