Winery Times Ten - Cabernet Franc

Winery Times TenCabernet Franc

The Cabernet Franc of Winery Times Ten is a wine from the region of Sierra Foothills of California.
This wine generally goes well with
The Cabernet Franc of the Winery Times Ten is in the top 0 of wines of Sierra Foothills.

Details and technical informations about Winery Times Ten's Cabernet Franc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Menoir

Supple, fruity reds with a clear ruby robe, smooth tannins and an airy palate, delivering signature aromas of red fruits (cherry, strawberry), white flowers and brioche notes in Champagne blends. Adds freshness, fruitiness and roundness. Essential component of Champagne AOC (notably Vallée de la Marne and Aube), balancing Pinot Noir and Chardonnay. Synonym for Pinot Meunier, a native French black grape of Champagne, a woolly-leafed mutation of Pinot Noir.

Informations about the Winery Times Ten

The winery offers 34 different wines.
Its wines get an average rating of 3.8.
It is in the top 20 of the best estates in the region
It is located in Sierra Foothills in the region of California

The Winery Times Ten is one of of the world's great estates. It offers 32 wines for sale in the of Sierra Foothills to come and discover on site or to buy online.

Top wine California
In the top 85000 of of United States wines
In the top 30000 of of Sierra Foothills wines
In the top 350000 of wines
In the top 650000 wines of the world

The wine region of Sierra Foothills

Historic stronghold of Californian Zinfandel (~40% of plantings) inherited from the Gold Rush (1856). Fleshy, sunny reds with signature notes of candied blackberry, raspberry, pepper, liquorice and sweet spices, round tannins and generous warmth. Over-100-year-old vines at Amador. Also dense, peppery Syrah, lively, fruity Barbera, deep Petite Sirah.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Mou

Said of a wine unbalanced by its lack of acidity.

Other wines of Winery Times Ten

See all wines from Winery Times Ten

Other wines of Sierra Foothills

See the best wines from of Sierra Foothills