Winery Three SistersGeorgia Port
Natural sweet wine
This wine generally goes well with beef and mature and hard cheese.
The Georgia Port of the Winery Three Sisters is in the top 30 of wines of Georgia.
Food and wine pairings with Georgia Port
Pairings that work perfectly with Georgia Port
Original food and wine pairings with Georgia Port
The Georgia Port of Winery Three Sisters matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef with onions chinese style or vegetarian quiche with mushrooms and comté cheese.
Details and technical informations about Winery Three Sisters's Georgia Port.
Discover the grape variety: Touriga nacional
Most certainly Portuguese, not to be confused with the Touriga Franca also of the same origin. In Portugal, where it is widely cultivated, it is used to produce, among other things, the famous red Porto. It is also found in Uzbekistan, Australia, South Africa, Cyprus, Spain, etc... very little known in France, although it is listed in the Official Catalogue of A1 vines.
Last vintages of this wine
The best vintages of Georgia Port from Winery Three Sisters are 0
Informations about the Winery Three Sisters
The Winery Three Sisters is one of of the world's greatest estates. It offers 23 wines for sale in the of Georgia to come and discover on site or to buy online.
The wine region of Georgia
Georgia is a state in the Southeastern United States, bordered by Alabama to the west and Florida to the south. Georgia was once one of the largest wine producing states in the country. However, the early arrival (1905) of Prohibition here killed the Georgia wine industry until the 1980s. Today, Georgia is one of the largest wine producing states in the southeastern United States.
The word of the wine: Balance
Harmony of the different organoleptic elements of a wine. The balance is linked to the typicity of each wine. The sweetness of a sweet wine is an element of its balance, whereas a Sancerre or a Chablis will be asked to be lively and dry.
