Winery Thirsty Owl Wine CompanyDiamond
White wine
This wine generally goes well with
The Diamond of the Winery Thirsty Owl Wine Company is in the top 40 of wines of Finger Lakes.
Wine flavors and olphactive analysis
On the nose the Diamond of Winery Thirsty Owl Wine Company in the region of New York often reveals types of flavors of earth, tree fruit or citrus fruit.
Details and technical informations about Winery Thirsty Owl Wine Company's Diamond.
Discover the grape variety: St. Laurent
Structured and elegant reds with a deep ruby colour, soft to firm tannins and silky palate, with signature aromas of red fruit (cherry, raspberry), morello cherry (hallmark), sweet spices, undergrowth and floral notes reminiscent of Pinot Noir. Fine ageing potential. Star of the great reds of the Austrian Burgenland, also grown in the Czech Republic. The German synonym for Saint Laurent, an indigenous Austrian black variety genetically related to Pinot Noir.
Last vintages of this wine
The best vintages of Diamond from Winery Thirsty Owl Wine Company are 2014, 2018, 2016, 2015 and 0.
Informations about the Winery Thirsty Owl Wine Company
The Winery Thirsty Owl Wine Company is one of of the world's greatest estates. It offers 31 wines for sale in the of Finger Lakes to come and discover on site or to buy online.
The wine region of Finger Lakes
Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).
The wine region of New York
America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).
The word of the wine: Nose
In tasting, this is the second phase, which consists of identifying the wine's aromas and possibly its defects.
