Winery Thierry HotteCuvée Timéo Rosé Meunier Champagne
Sparkling wine
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.
Food and wine pairings with Cuvée Timéo Rosé Meunier Champagne
Pairings that work perfectly with Cuvée Timéo Rosé Meunier Champagne
Original food and wine pairings with Cuvée Timéo Rosé Meunier Champagne
The Cuvée Timéo Rosé Meunier Champagne of Winery Thierry Hotte matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of broccoli gratin, poached salmon in coconut milk with curry or pike dumplings with shrimp sauce.
Details and technical informations about Winery Thierry Hotte's Cuvée Timéo Rosé Meunier Champagne.
Discover the grape variety: Grec rouge
Most likely from the south of France, it is now an endangered variety.
Informations about the Winery Thierry Hotte
The Winery Thierry Hotte is one of of the world's greatest estates. It offers 10 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
Champagne is the name of the world's most famous Sparkling wine, the appellation under which it is sold and the French wine region from which it comes. Although it has been used to refer to sparkling wines around the world - a point of controversy and legal wrangling in recent decades - Champagne is a legally controlled and restricted name. See the labels of Champagne wines. The fame and success of Champagne is, of course, the product of many Complex factors.
News related to this wine
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A winemaker and digital team want you to imagine a virtual world where you are a vineyard owner: growing and harvesting virtual grapes and digitally filling up bottles of wine. Then, you redeem your digital bottle for actual wine – that you can drink – shipped straight to your home. This venture is part of a new project called Bored Grapes. Oregon-based Nicholas Keeler, the winemaker at Authentique Wine Cellars and co-founder of Bored Grapes, has teamed up with a group of wine and tech experts l ...
Andrew Jefford: ‘Pinotism is a cult within the wine world. Why?’
The voice drops a little; the tone grows more reverential. Everyone knows; everyone understands. There will be wry allusions to a quest, perhaps even the grail. Sacrifice is expected en route; failure (always forgiven: a badge of honour) beckons on every side. Kitted up, your hopes armour-plated? I might be talking about planting vines on a cleared slope, or simply about taking the corkscrew to a ridiculously expensive bottle of wine, but you all know by now what’s meant. Pinot Noir. ‘Pinotism’ ...
Leading wine families award business prize to Europe’s oldest luthier
At a lunch in Brussels, the 2021 PFV ‘Family is Sustainability’ prize was presented to Jan Strick and his son Matthijs of Maison Bernard, who triumphed over more than 100 applicants from around the world to win the €100,000 (£84,000) award. ‘Selection was difficult,’ said Matthieu Perrin, president of the PFV, ‘but ultimately the jury felt that Maison Bernard is a brilliant example of exquisite handicraft and the maintenance of an ancient artisanal tradition in family hands, exactly as we fight ...
The word of the wine: Burned
Qualifier, sometimes equivocal, of various odors, ranging from caramel to burnt wood.
