Winery L.Thienpont - Hexagone Bordeaux Blanc

Winery L.ThienpontHexagone Bordeaux Blanc

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Hexagone Bordeaux Blanc of Winery L.Thienpont is a white wine from the region of Bordeaux.
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).

Details and technical informations about Winery L.Thienpont's Hexagone Bordeaux Blanc.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Couston

Couston noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. The Couston noir can be found cultivated in these vineyards: Provence & Corsica, Rhone Valley, South West.

Last vintages of this wine

Hexagone Bordeaux Blanc - 2010
In the top 100 of of Bordeaux wines
Average rating: 411110

The best vintages of Hexagone Bordeaux Blanc from Winery L.Thienpont are 2010

Informations about the Winery L.Thienpont

The winery offers 8 different wines.
Its wines get an average rating of 4.
This winery is part of the Famille Thienpont.
It is in the top 10 of the best estates in the region
It is located in Bordeaux
Find the Winery L.Thienpont on Facebook and on Twitter

The Winery L.Thienpont is one of of the world's greatest estates. It offers 7 wines for sale in the of Bordeaux to come and discover on site or to buy online.

Top wine Bordeaux
In the top 300000 of of France wines
In the top 45000 of of Bordeaux wines
In the top 350000 of white wines
In the top 1500000 wines of the world

The wine region of Bordeaux

Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.

The word of the wine: Pressing Rosé

A method of making rosé wine that consists of pressing the grapes directly after crushing and light skin maceration. The resulting wine is lively, light and pale.

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