The Winery at Bull Run - Vidal Blanc

The Winery at Bull RunVidal Blanc

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Vidal Blanc of The Winery at Bull Run is a white wine from the region of Virginia.
This wine generally goes well with

Details and technical informations about The Winery at Bull Run's Vidal Blanc.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Vidal blanc

Aromatic, structured whites with firm acidity preserved at full ripeness, featuring aromas of citrus, pineapple, mango, apricot, honey and muscat notes. Absolute star of Canadian Icewines (Ontario, Quebec, Nova Scotia) where thick-skinned berries survive on the vine through frost, yielding rich liquoreux with exotic fruit and honey aromas. Also made as dry and semi-sweet whites in the northeastern United States. French hybrid created in 1930 by Jean-Louis Vidal (Ugni Blanc × Rayon d'Or).

Last vintages of this wine

Vidal Blanc - 0
In the top 100 of of Virginia wines
Average rating: 3.71110.50

The best vintages of Vidal Blanc from The Winery at Bull Run are 0

Informations about the The Winery at Bull Run

The winery offers 36 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Virginie

The The Winery at Bull Run is one of of the world's great estates. It offers 36 wines for sale in the of Virginia to come and discover on site or to buy online.

Top wine Virginia
In the top 50000 of of United States wines
In the top 850 of of Virginia wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Virginia

Quality pole of the American east coast, unique signature in Viognier: ample, fragrant whites with notes of apricot, white peach, honey and flowers, silky on the palate. Cabernet Franc star in red, fine and fresh (raspberry, ripe pepper, spices). Also dense Petit Verdot, round Merlot, balanced Chardonnay, Vidal Blanc and native Norton. Humid continental climate tempered by the Appalachians, 8 AVAs (Monticello, Shenandoah).

The word of the wine: Vent (taste of)

A defect that characterizes a wine exposed to the air, and which has lost its aromatic qualities.

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