
Winery The Post StonesSpecial Edition Shiraz
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Special Edition Shiraz from the Winery The Post Stones
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Special Edition Shiraz of Winery The Post Stones in the region of Western Cape is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
Food and wine pairings with Special Edition Shiraz
Pairings that work perfectly with Special Edition Shiraz
Original food and wine pairings with Special Edition Shiraz
The Special Edition Shiraz of Winery The Post Stones matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of shepherd's pie (quebec!), chicken with merguez and tomatoes or aiguillettes of duck with auvergne blue cheese.
Details and technical informations about Winery The Post Stones's Special Edition Shiraz.
Discover the grape variety: Kyoho
Tetraploid variety, of Japanese origin, which would have been obtained in 1939 by Oinoue by crossing the ishinara wase - mutation of campbell early - by the centennial seedless. In Japan, Kyoho is a very important cultivar. It is also found in South Korea, in the Republic of China (Taiwan), in the United States (California), in Chile, in Brazil, in Australia, etc.
Last vintages of this wine
The best vintages of Special Edition Shiraz from Winery The Post Stones are 2013, 2010, 0, 2011 and 2012.
Informations about the Winery The Post Stones
The Winery The Post Stones is one of of the world's greatest estates. It offers 5 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Mou
Said of a wine unbalanced by its lack of acidity.













