Winery The MarignyDirect Press Sur Lie Pinot Gris
White wine
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Direct Press Sur Lie Pinot Gris from the Winery The Marigny
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Direct Press Sur Lie Pinot Gris of Winery The Marigny in the region of Oregon is a .
Wine flavors and olphactive analysis
On the nose the Direct Press Sur Lie Pinot Gris of Winery The Marigny in the region of Oregon often reveals types of flavors of earth, microbio or oak and sometimes also flavors of tree fruit, citrus fruit or tropical fruit.
Food and wine pairings with Direct Press Sur Lie Pinot Gris
Pairings that work perfectly with Direct Press Sur Lie Pinot Gris
Original food and wine pairings with Direct Press Sur Lie Pinot Gris
The Direct Press Sur Lie Pinot Gris of Winery The Marigny matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of zucchini lasagna, chicken legs and changing or coconut chicken and curry.
Details and technical informations about Winery The Marigny's Direct Press Sur Lie Pinot Gris.
Discover the grape variety: Pinot gris
Rich, ample whites with a golden robe, showing aromas of pear, quince, honey, smoke, ginger and spice. Made as structured dry wines (Alsace AOC), off-dry and sumptuous late-harvest sweet (vendange tardive, sélection de grains nobles). Lighter and crisper in Italy as Pinot Grigio (Veneto, Friuli). Also in Germany (Grauburgunder), Hungary (Szürkebarát) and Oregon. A grey mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Direct Press Sur Lie Pinot Gris from Winery The Marigny are 0
Informations about the Winery The Marigny
The Winery The Marigny is one of of the world's greatest estates. It offers 16 wines for sale in the of Willamette Valley to come and discover on site or to buy online.
The wine region of Willamette Valley
World benchmark for Pinot Noir outside Burgundy: elegant, fine reds with notes of cherry, raspberry, plum, undergrowth, damp earth and sweet spices, silky tannins and acidity preserved by the cool climate. Star grape on volcanic soils (Jory), Burgundian latitude (45°). Also taut Chardonnay in full quality rise, round Pinot Gris and lively Riesling. Oregon's main AVA (240 km between Coast Range and Cascades).
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: SGN
Selection of noble grains. Appellation reserved for a type of sweet wine produced in Alsace.
