Winery The Little PenguinShiraz White
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Shiraz White of Winery The Little Penguin in the region of Australie du Sud-Est often reveals types of flavors of black fruit.
Food and wine pairings with Shiraz White
Pairings that work perfectly with Shiraz White
Original food and wine pairings with Shiraz White
The Shiraz White of Winery The Little Penguin matches generally quite well with dishes of beef, lamb or spicy food such as recipes of cabri en colombo with creole sauce, douez battata with cardoons (moroccan lamb stew) or coconut chicken curry in thermomix.
Details and technical informations about Winery The Little Penguin's Shiraz White.
Discover the grape variety: Avarengo
Light and fresh reds to drink young, with a clear ruby hue, smooth tannins and an airy palate, featuring signature aromas of cherry, strawberry and gentle spices. Accessible, thirst-quenching wines at low yield. Grown in the Saluzzese (province of Cuneo), often vinified as a single variety at low yield, it is attracting renewed interest among growers seeking forgotten local varieties. Autochthonous black variety from Piedmont, grown in the province of Cuneo, Italy.
Last vintages of this wine
The best vintages of Shiraz White from Winery The Little Penguin are 2014, 2013, 2009, 2012 and 0.
Informations about the Winery The Little Penguin
The Winery The Little Penguin is one of of the world's greatest estates. It offers 12 wines for sale in the of Australie du Sud-Est to come and discover on site or to buy online.
The wine region of Australie du Sud-Est
Macro blending zone covering the southern half of the country (NSW, Victoria, Tasmania, parts of SA and QLD). Accessible, vintage-consistent brand wines: supple fruity Shiraz (blackberry, sweet spice), round Cabernet Sauvignon, gourmet Merlot, opulent Chardonnay (yellow fruit, vanilla), lively Sauvignon Blanc, lemony Sémillon. Status created for export and major international brands. From aperitif to everyday, an affordable, fruity expression of the Australian style.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
