
Winery The Lake HousePremium Reserve Mount Barker Shiraz
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Premium Reserve Mount Barker Shiraz from the Winery The Lake House
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Reserve Mount Barker Shiraz of Winery The Lake House in the region of Australie de l'Ouest is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Premium Reserve Mount Barker Shiraz of Winery The Lake House in the region of Australie de l'Ouest often reveals types of flavors of oak, red fruit or black fruit.
Food and wine pairings with Premium Reserve Mount Barker Shiraz
Pairings that work perfectly with Premium Reserve Mount Barker Shiraz
Original food and wine pairings with Premium Reserve Mount Barker Shiraz
The Premium Reserve Mount Barker Shiraz of Winery The Lake House matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of beef tenderloin wellington, sausage and vegetable risotto with cookéo or baked leg of daguet or roe deer.
Details and technical informations about Winery The Lake House's Premium Reserve Mount Barker Shiraz.
Discover the grape variety: Perle de Csaba
Table grape with medium bunches and golden berries with thin skin and aromatic muscat flesh, with a characteristic sweet aromatic flavour (rose, fresh grape). Very early ripening. Grown for fresh consumption in Hungary, Slovakia and the Czech Republic, marking the early summer season at Central European market stalls with its aromatic early-season table grapes. Hungarian table grape variety obtained in 1904 by Stark Adolf at Csaba (Chasselas × Muscat Ottonel).
Last vintages of this wine
The best vintages of Premium Reserve Mount Barker Shiraz from Winery The Lake House are 2015, 2014, 2010, 0 and 2013.
Informations about the Winery The Lake House
The Winery The Lake House is one of of the world's greatest estates. It offers 26 wines for sale in the of Frankland River to come and discover on site or to buy online.
The wine region of Frankland River
Most productive sub-region of Great Southern in Western Australia (1,600 ha at 150-300 m): Riesling flagship white — dry and taut with chiseled citrus notes and saline minerality, distinct freshness from northern warm Rieslings. Cabernet Sauvignon reference flagship red — elegant and structured, black fruits and fine tannins. Also peppery Shiraz and lively Chardonnay. Mediterranean climate tempered by the Southern Ocean 80 km away, fresh and mineral identity.
The wine region of Australie de l'Ouest
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
The word of the wine: Varietal wine
Name given to the local wine (IGP), produced from a single grape variety that gives the wine its characteristics of structure and aroma. The Languedoc is the leading producer of this type of wine, from most of the major French grape varieties.













