Winery The Press - Chardonnay

Winery The PressChardonnay

The Chardonnay of Winery The Press is a wine from the region of Mendocino of California.
This wine generally goes well with
The Chardonnay of the Winery The Press is in the top 0 of wines of Mendocino.

Details and technical informations about Winery The Press's Chardonnay.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alvina

Intraspecific crossing obtained between Alphonse Lavallée and the white sultana, registered in 1990 in the Official Catalogue of table grape varieties list A1.

Informations about the Winery The Press

The winery offers 3 different wines.
Its wines get an average rating of 3.6.
It is in the top 3 of the best estates in the region
It is located in Mendocino in the region of California

The Winery The Press is one of of the world's greatest estates. It offers 3 wines for sale in the of Mendocino to come and discover on site or to buy online.

Top wine California
In the top 200000 of of United States wines
In the top 45000 of of Mendocino wines
In the top 400000 of wines
In the top 1500000 wines of the world

The wine region of Mendocino

The wine region of Mendocino is located in the region of Mendocino County of California of United States. Wineries and vineyards like the Domaine Las Jaras Wines or the Domaine Anthill Farms produce mainly wines red, white and pink. The most planted grape varieties in the region of Mendocino are Zinfandel, Cabernet-Sauvignon and Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Mendocino often reveals types of flavors of cherry, butter or guava and sometimes also flavors of vegetal, tree fruit or citrus fruit.


The wine region of California

California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.

The word of the wine: Passerillage

Concentration of the grape by drying out, under the influence of wind or sun, as opposed to botrytisation, which is the concentration obtained by the development of the "noble rot" for which Botrytis cinerea is responsible. The word is mainly used for sweet wines.

Other wines of Winery The Press

See all wines from Winery The Press

Other wines of Mendocino

See the best wines from of Mendocino