
Winery Terres de FeuGrenache - Sauvignon
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Grenache - Sauvignon from the Winery Terres de Feu
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Grenache - Sauvignon of Winery Terres de Feu in the region of Pays d'Oc is a .
Food and wine pairings with Grenache - Sauvignon
Pairings that work perfectly with Grenache - Sauvignon
Original food and wine pairings with Grenache - Sauvignon
The Grenache - Sauvignon of Winery Terres de Feu matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with tuna, garlic and lemon cream, cream and tuna quiche or chicken fillets with mustard and cream.
Details and technical informations about Winery Terres de Feu's Grenache - Sauvignon.
Discover the grape variety: Sultanine
Most certainly finding its first origins in Persia, today Iran. It is registered in the Official Catalogue of table grape varieties list A1. Note that the variety gora chirine, also finding its first origins in Iran (Azerbaijan), is a mutation of the Sultanine, its berries of white or pink color being slightly larger.
Informations about the Winery Terres de Feu
The Winery Terres de Feu is one of of the world's greatest estates. It offers 6 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.














