Winery Terre di MelazzanoRiscoperto Chianti Classico
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Riscoperto Chianti Classico from the Winery Terre di Melazzano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Riscoperto Chianti Classico of Winery Terre di Melazzano in the region of Toscane is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Riscoperto Chianti Classico
Pairings that work perfectly with Riscoperto Chianti Classico
Original food and wine pairings with Riscoperto Chianti Classico
The Riscoperto Chianti Classico of Winery Terre di Melazzano matches generally quite well with dishes of beef, veal or poultry such as recipes of pork shoulder with mustard, veal colombo or leek and fresh salmon tart.
Details and technical informations about Winery Terre di Melazzano's Riscoperto Chianti Classico.
Discover the grape variety: Plant droit
Plant droit noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The Plant droit noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Loire valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Riscoperto Chianti Classico from Winery Terre di Melazzano are 2013, 2012, 2017, 2016 and 2014.
Informations about the Winery Terre di Melazzano
The Winery Terre di Melazzano is one of of the world's greatest estates. It offers 13 wines for sale in the of Chianti Classico to come and discover on site or to buy online.
The wine region of Chianti Classico
The wine region of Chianti Classico is located in the region of Chianti of Toscane of Italy. Wineries and vineyards like the Domaine Castello di Ama or the Domaine Bindi Sergardi produce mainly wines red and sweet. The most planted grape varieties in the region of Chianti Classico are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Chianti Classico often reveals types of flavors of cherry, black fruit or raspberry and sometimes also flavors of violet, forest floor or blueberry.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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The word of the wine: Disorder
Said of a wine that is not clear due to the presence of colloidal suspensions that prevent the passage of light.
