Winery Terre di GiurfoAlakì Nero d’Avola
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Alakì Nero d’Avola from the Winery Terre di Giurfo
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Alakì Nero d’Avola of Winery Terre di Giurfo in the region of Sicily is a powerful.
Food and wine pairings with Alakì Nero d’Avola
Pairings that work perfectly with Alakì Nero d’Avola
Original food and wine pairings with Alakì Nero d’Avola
The Alakì Nero d’Avola of Winery Terre di Giurfo matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef tournedos with boursin, pasta with crispy parma ham or rack of lamb with herbs.
Details and technical informations about Winery Terre di Giurfo's Alakì Nero d’Avola.
Discover the grape variety: Nero d'Avola
Full-bodied, warm reds with deep colour and generous alcohol, with aromas of blackberry, black cherry jam, plum, liquorice, chocolate and Mediterranean spice. Ripe tannins and a broad, sunny finish. The star of Sicily (Nero d'Avola Sicilia DOC, Cerasuolo di Vittoria DOCG blended with Frappato, Eloro DOC). Native Sicilian variety, also called Calabrese, the most planted on the island.
Last vintages of this wine
The best vintages of Alakì Nero d’Avola from Winery Terre di Giurfo are 2016, 2017, 2014, 0 and 2013.
Informations about the Winery Terre di Giurfo
The Winery Terre di Giurfo is one of of the world's greatest estates. It offers 17 wines for sale in the of Sicily to come and discover on site or to buy online.
The wine region of Sicily
Major qualitative renewal. Sunny, expressive reds: fleshy, spicy Nero d'Avola (black cherry, blackberry, liquorice), fine, mineral Nerello Mascalese on Etna (recalls Pinot Noir), light, crisp Frappato in Cerasuolo di Vittoria DOCG. Lively, saline whites: Catarratto, fat, iodised Grillo, taut Carricante, floral Inzolia. Amber, walnutty fortified Marsala.
The word of the wine: Flint (smell of)
Mineral odour reminiscent of flint and flint heated during sharpening.
