Château Terre BlanqueSauvignon - Sémillon Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sauvignon - Sémillon Bordeaux from the Château Terre Blanque
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon - Sémillon Bordeaux of Château Terre Blanque in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Sauvignon - Sémillon Bordeaux of Château Terre Blanque in the region of Bordeaux often reveals types of flavors of oaky, stone or earth and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Sauvignon - Sémillon Bordeaux
Pairings that work perfectly with Sauvignon - Sémillon Bordeaux
Original food and wine pairings with Sauvignon - Sémillon Bordeaux
The Sauvignon - Sémillon Bordeaux of Château Terre Blanque matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed pumpkin, light tuna-tomato quiche (without cream) or lemongrass chicken.
Details and technical informations about Château Terre Blanque's Sauvignon - Sémillon Bordeaux.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Last vintages of this wine
The best vintages of Sauvignon - Sémillon Bordeaux from Château Terre Blanque are 2019
Informations about the Château Terre Blanque
The Château Terre Blanque is one of of the world's greatest estates. It offers 11 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Part
Name of the barrel used in Burgundy (capacity of 228 litres).
