Winery Terra FelixCentral Victoria La Vie En Rose

wine of Central Victoria of Victoria of Australia

The Central Victoria La Vie En Rose of Winery Terra Felix is a wine from the region of Central Victoria of Victoria.
This wine generally goes well with
The Central Victoria La Vie En Rose of the Winery Terra Felix is in the top 0 of wines of Central Victoria.

Details and technical informations about Winery Terra Felix's Central Victoria La Vie En Rose.

Winery

Winery Terra Felix

Grape varieties

Region/Great wine region

Central Victoria

Great wine region

Victoria

Country

Australia

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Dattier de Beyrouth

Table grape with long clusters and elongated golden berries (date-shaped, hence the name), thin skin and crunchy flesh, with a pleasant sweet flavour. Very rarely vinified. Grown in the eastern Mediterranean (Lebanon, Syria, Turkey, Greece), southern Europe and North Africa, prized for its attractive appearance and extended cold-storage life. Historic white table grape variety originating from the Levant (probably Lebanon).

Informations about the Winery Terra Felix

The winery offers 27 different wines.

Its wines get an average rating of 3.6.

It is in the top 20 of the best estates in the region

It is located in Central Victoria in the region of Victoria

The Winery Terra Felix is one of of the world's great estates. It offers 21 wines for sale in the of Central Victoria to come and discover on site or to buy online.

In the top 55000 of of Australia wines

In the top 2000 of of Central Victoria wines

In the top 60000 of wines

In the top 1500000 wines of the world

The wine region of Central Victoria

Central wine zone of Australian Victoria, home of great terroir-driven Shiraz. Heathcote stars on red Cambrian soil: powerful and velvety reds with signature notes of blackberry, plum, chocolate, eucalyptus, sweet spices and ferrous mineral touch, round tannins and long ageing — world reference. Firm Cabernet in Bendigo, unique Marsanne in Goulburn Valley (yellow fruits, honey, herbs), ample Chardonnay and Viognier. Temperate continental climate.

The wine region of Victoria

Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).

The word of the wine: Vatting

After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.