Winery Tenuta La Vigna - Rubinera

Winery Tenuta La VignaRubinera

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rubinera of Winery Tenuta La Vigna is a red wine from the region of Capriano del Colle of Lombardia.
This wine generally goes well with

Details and technical informations about Winery Tenuta La Vigna's Rubinera.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Danam

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity, and undemonstrative aromas of citrus and white flowers. A discreet rustic profile. Preserved in a few ampelographic collections, Danam is an ancient heritage variety whose commercial cultivation has almost vanished; it is studied for its genetic and historical interest. A rare, poorly documented white grape grown in negligible quantities.

Last vintages of this wine

Rubinera - 2016
In the top 100 of of Capriano del Colle wines
Average rating: 3.71110.50
Rubinera - 2014
In the top 100 of of Capriano del Colle wines
Average rating: 3.311100
Rubinera - 0
In the top 100 of of Capriano del Colle wines
Average rating: 3.311100

The best vintages of Rubinera from Winery Tenuta La Vigna are 2016, 2014, 0

Informations about the Winery Tenuta La Vigna

The winery offers 8 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Capriano del Colle in the region of Lombardia

The Winery Tenuta La Vigna is one of of the world's greatest estates. It offers 6 wines for sale in the of Capriano del Colle to come and discover on site or to buy online.

Top wine Lombardia
In the top 95000 of of Italy wines
In the top 4500 of of Capriano del Colle wines
In the top 300000 of red wines
In the top 550000 wines of the world

The wine region of Capriano del Colle

Tiny Lombard DOC (~25 ha) on the Monte Netto hills south of Brescia. Marzemino is the signature red (≥40 % of the Rosso) — historic on Monte Netto since the Renaissance: medium-bodied with intense notes of black cherry, plum, fragrant violet and a touch of sweet spices, supple tannins and juicy flesh. Blended with Barbera, Sangiovese or Merlot. Turbiana (Trebbiano di Soave) as taut white with notes of citrus, almond and flowers.


The wine region of Lombardia

Three poles. Franciacorta DOCG, Italy's answer to Champagne: elegant brioche traditional-method sparklers (Chardonnay, Pinot Noir, Pinot Blanc), fine bubble and mineral profile. Alpine Valtellina: Nebbiolo (alias Chiavennasca) with fine tannins and red fruits, powerful Sforzato passito. Oltrepò Pavese: fresh Pinot Noir and fruity-sparkling Bonarda.

The word of the wine: Stirring

In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).

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