
Winery Tenuta La PergolaPiemonte Grignolino
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Piemonte Grignolino from the Winery Tenuta La Pergola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Piemonte Grignolino of Winery Tenuta La Pergola in the region of Piedmont is a powerful with a nice freshness.
Food and wine pairings with Piemonte Grignolino
Pairings that work perfectly with Piemonte Grignolino
Original food and wine pairings with Piemonte Grignolino
The Piemonte Grignolino of Winery Tenuta La Pergola matches generally quite well with dishes of beef, pasta or lamb such as recipes of burger roll, pasta bolognese or fried vegetables with merguez and chipo.
Details and technical informations about Winery Tenuta La Pergola's Piemonte Grignolino.
Discover the grape variety: Grignolino
Light, elegant reds with a clear ruby robe (often compared to Pinot Noir), fine but firm tannins and lively acidity, with aromas of red cherry, raspberry, rose, spice, white pepper and herbal notes. Airy palate, slightly bitter finish. Star of Grignolino d'Asti DOC and Grignolino del Monferrato Casalese DOC in the Piedmontese hills. This autochthonous Piedmontese variety takes its name from grignole (the many pips it contains).
Last vintages of this wine
The best vintages of Piemonte Grignolino from Winery Tenuta La Pergola are 2014, 0, 2015
Informations about the Winery Tenuta La Pergola
The Winery Tenuta La Pergola is one of of the world's great estates. It offers 31 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.














