Winery Tenuta d'AntonaDionysus Montepulciano d’Abruzzo
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, beef or veal.
The Dionysus Montepulciano d’Abruzzo of the Winery Tenuta d'Antona is in the top 90 of wines of Montepulciano d'Abruzzo.
Taste structure of the Dionysus Montepulciano d’Abruzzo from the Winery Tenuta d'Antona
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dionysus Montepulciano d’Abruzzo of Winery Tenuta d'Antona in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Dionysus Montepulciano d’Abruzzo
Pairings that work perfectly with Dionysus Montepulciano d’Abruzzo
Original food and wine pairings with Dionysus Montepulciano d’Abruzzo
The Dionysus Montepulciano d’Abruzzo of Winery Tenuta d'Antona matches generally quite well with dishes of beef, pasta or veal such as recipes of homemade beef stew, spaghetti with knackis or stuffed veal breast.
Details and technical informations about Winery Tenuta d'Antona's Dionysus Montepulciano d’Abruzzo.
Discover the grape variety: Garonnet
Garonnet noir is a grape variety that originated in France. It is a variety resulting from a cross of the same species (interspecific hybridization). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. The Garonnet noir can be found in the vineyards of the Rhône Valley.
Last vintages of this wine
The best vintages of Dionysus Montepulciano d’Abruzzo from Winery Tenuta d'Antona are 2017, 2015, 0
Informations about the Winery Tenuta d'Antona
The Winery Tenuta d'Antona is one of of the world's greatest estates. It offers 6 wines for sale in the of Montepulciano d'Abruzzo to come and discover on site or to buy online.
The wine region of Montepulciano d'Abruzzo
The wine region of Montepulciano d'Abruzzo is located in the region of Abruzzes of Italy. We currently count 1280 estates and châteaux in the of Montepulciano d'Abruzzo, producing 2020 different wines in conventional, organic and biodynamic agriculture. The wines of Montepulciano d'Abruzzo go well with generally quite well with dishes .
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
