Winery Tenuta Campo al Sole - Nanì Ribolla Gialla

Winery Tenuta Campo al SoleNanì Ribolla Gialla

Wine of Italy Sparkling wine of Veneto of Italy
3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Nanì Ribolla Gialla of Winery Tenuta Campo al Sole is a sparkling wine from the region of Veneto.
This wine generally goes well with

Details and technical informations about Winery Tenuta Campo al Sole's Nanì Ribolla Gialla.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

A very old grape variety that has been cultivated for a long time in Italy, more precisely in the Friuli region. It can also be found in Slovenia, Greece (island of Cephalonia), in the United States (California), ... and it should not be confused with the robola or rombola aspri cultivated in Greece (Ionian islands).

Last vintages of this wine

Nanì Ribolla Gialla - 2019
In the top 100 of of Veneto wines
Average rating: 3.911110
Nanì Ribolla Gialla - 0
In the top 100 of of Veneto wines
Average rating: 3.911110

The best vintages of Nanì Ribolla Gialla from Winery Tenuta Campo al Sole are 2019, 0

Informations about the Winery Tenuta Campo al Sole

The winery offers 2 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Vénétie

The Winery Tenuta Campo al Sole is one of of the world's greatest estates. It offers 2 wines for sale in the of Veneto to come and discover on site or to buy online.

Top wine Veneto
In the top 75000 of of Italy wines
In the top 500 of of Veneto wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Veneto

Veneto is an important and growing wine region in northeastern Italy. Veneto is administratively Part of the Triveneto area, aLong with its smaller neighbors, Trentino-Alto Adige and Friuli-Venezia Giulia. In terms of geography, culture and wine styles, it represents a transition from the Alpine and Germanic-Slavic end of Italy to the warmer, drier, more Roman lands to the South. Veneto is slightly smaller than the other major Italian wine regions - Piedmont, Tuscany, Lombardy, Puglia and Sicily - but it produces more wine than any of them.

The word of the wine: Pinot meunier

Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.

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