
Winery Tenimenti CivaBiele Zôe Cuvée 85/15 Refosco dal Peduncolo Rosso
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Biele Zôe Cuvée 85/15 Refosco dal Peduncolo Rosso of Winery Tenimenti Civa in the region of Friuli-Venezia Giulia often reveals types of flavors of earth, red fruit.
Details and technical informations about Winery Tenimenti Civa's Biele Zôe Cuvée 85/15 Refosco dal Peduncolo Rosso.
Discover the grape variety: Areny Tcherny
Most certainly Armenian.
Last vintages of this wine
The best vintages of Biele Zôe Cuvée 85/15 Refosco dal Peduncolo Rosso from Winery Tenimenti Civa are 2019, 2018, 2017, 0 and 2016.
Informations about the Winery Tenimenti Civa
The Winery Tenimenti Civa is one of of the world's greatest estates. It offers 50 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.
The wine region of Colli Orientali del Friuli
The wine region of Colli Orientali del Friuli is located in the region of Frioul-Vénétie Julienne of Italy. Wineries and vineyards like the Domaine Livio Felluga or the Domaine Moschioni produce mainly wines red and white. The most planted grape varieties in the region of Colli Orientali del Friuli are Merlot, Schioppettino and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Colli Orientali del Friuli often reveals types of flavors of cherry, almonds or pineapple and sometimes also flavors of cream, citrus or apples.
The wine region of Friuli-Venezia Giulia
Friuli-Venezia Giulia is an autonomous region in Italy, located in the extreme Northeast of the country, bordered by Austria and Slovenia to the north and east respectively. The eponymous wine region has four DOCGs, twelve DOCs and three PGIs and is best known for its white wine production. 77% of the region's wines are white, one of the highest proportions of any Italian region. The region's wines are distinctly different from other Italian wines in that they are made from non-traditional Grape varieties such as Sauvignon blanc, Riesling and Pinot blanc, as well as typically Italian varieties such as pinot gris and picolit.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.














