Winery Te PāThe Reserve Collection Hillside Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Reserve Collection Hillside Sauvignon Blanc from the Winery Te Pā
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Reserve Collection Hillside Sauvignon Blanc of Winery Te Pā in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Reserve Collection Hillside Sauvignon Blanc of Winery Te Pā in the region of South Island often reveals types of flavors of earth, vegetal or citrus fruit.
Food and wine pairings with The Reserve Collection Hillside Sauvignon Blanc
Pairings that work perfectly with The Reserve Collection Hillside Sauvignon Blanc
Original food and wine pairings with The Reserve Collection Hillside Sauvignon Blanc
The The Reserve Collection Hillside Sauvignon Blanc of Winery Te Pā matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish a la plancha, zucchini quiche or mymy's cannelloni.
Details and technical informations about Winery Te Pā's The Reserve Collection Hillside Sauvignon Blanc.
Discover the grape variety: Mavrud
A very old grape variety whose origin is still uncertain, it is thought to have come from Greece, and for others its origin is Bulgarian from the Thrace plain where it is still widely cultivated. It can be found in Romania, Albania, Greece, Bulgaria, etc. Little known in France, it is nevertheless registered in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of The Reserve Collection Hillside Sauvignon Blanc from Winery Te Pā are 2018, 0
Informations about the Winery Te Pā
The Winery Te Pā is one of of the world's greatest estates. It offers 14 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.
