Winery Tbilisoba - Цинандали (Tsinandali)

Winery TbilisobaЦинандали (Tsinandali)

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Цинандали (Tsinandali) of Winery Tbilisoba is a white wine from the region of Tsinandali of Kakheti.
This wine generally goes well with

Details and technical informations about Winery Tbilisoba's Цинандали (Tsinandali).

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Petite Milo

Aromatic and fresh dry whites with a pale golden robe, a supple palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and herbaceous notes. Early-ripening, disease-resistant modern profile. Grown in Switzerland, Germany and Belgium for organic and sustainably managed vineyards. Swiss white hybrid grape obtained by Valentin Blattner at Soyhières, part of the disease-resistant variety generation.

Last vintages of this wine

Цинандали (Tsinandali) - 0
In the top 100 of of Tsinandali wines
Average rating: 3.111100

The best vintages of Цинандали (Tsinandali) from Winery Tbilisoba are 0

Informations about the Winery Tbilisoba

The winery offers 13 different wines.
Its wines get an average rating of 3.6.
It is in the top 15 of the best estates in the region
It is located in Tsinandali in the region of Kakheti

The Winery Tbilisoba is one of of the world's great estates. It offers 12 wines for sale in the of Tsinandali to come and discover on site or to buy online.

Top wine Kakheti
In the top 5500 of of Georgia wines
In the top 5000 of of Tsinandali wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Tsinandali

Flagship appellation of Georgian dry whites in Kakheti, Alazani valley between Greater Caucasus and Gombori, symbol of refinement since the Chavchavadze estate in the 19th c. Signature strict blend: Rkatsiteli (85% min, structure and acidity) and Mtsvane Kakhuri (15% max, floral). Chiseled whites with notes of citrus, white apple, peach, white flowers, sweet almond and mineral touch, fresh and balanced palate — short oak ageing. Greenish straw robe.


The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Doucillon

See bourboulenc.

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