The Winery Tallarico of Serra Gaúcha of Rio Grande do Sul

The Winery Tallarico is one of the best wineries to follow in Serra Gaúcha.. It offers 4 wines for sale in of Serra Gaúcha to come and discover on site or to buy online.
Looking for the best Winery Tallarico wines in Serra Gaúcha among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tallarico wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tallarico wines with technical and enological descriptions.
How Winery Tallarico wines pair with each other generally quite well with dishes such as recipes .
Brazil's wine capital, Rio Grande do Sul. Specialty: high-quality traditional-method sparklers, fine and fruity (apple, citrus, white flowers), elegant bubble, alpine expression of the south. Still wines mostly European: round fruity Merlot, firm Cabernet Sauvignon, more tannic Tannat, fresh Chardonnay, supple Riesling Italico, fine Pinot Noir. Marked by Italian immigration in 1875, humid climate tempered by altitude.
~80% of Brazil.
How Winery Tallarico wines pair with each other generally quite well with dishes such as recipes .
Deeply coloured, simple fruity reds with a sustained purple colour, soft tannins and an airy palate with moderate acidity, showing aromas of red and black fruits. Productive. Grown in small quantities in southern France for IGP wines, used in southern blends and part of the modern intraspecific hybrids intended for accessible table wine production. French black variety obtained in 1956 by complex crossing.
Planning a wine route in the of Serra Gaúcha? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tallarico.
Aromatic, structured whites with lively acidity and a slender mouth, featuring muscat-like aromas of white peach, apricot, white flowers, citrus and Riesling-like notes. Made as nervy dry wines (Trocken), off-dry (Kabinett, Spätlese) and mineral high-altitude cuvées. Grown in Germany (Rheinhessen, Palatinate, Württemberg), northern Italy (Alto Adige in the high Val Venosta valleys) and Japan. A Trollinger × Riesling cross created in 1929 in Weinsberg.