Winery TakahataJapanesque Baileys Blend

Red wine of Yamanashi-ken of Japan

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Japanesque Baileys Blend of Winery Takahata is a red wine from the region of Yamanashi-ken.
This wine generally goes well with

Details and technical informations about Winery Takahata's Japanesque Baileys Blend.

Winery

Winery Takahata

Grape varieties

Region/Great wine region

Yamanashi-ken

Country

Japan

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Crescent

A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.

Last vintages of this wine

Japanesque Baileys Blend - 2017

In the top 100 of of Yamanashi-ken wines

Average rating: 3.8

Japanesque Baileys Blend - 2014

In the top 100 of of Yamanashi-ken wines

Average rating: 3.5

The best vintages of Japanesque Baileys Blend from Winery Takahata are 2017, 2014

Informations about the Winery Takahata

The winery offers 57 different wines.

Its wines get an average rating of 3.4.

It is in the top 20 of the best estates in the region

It is located in Yamanashi-ken

The Winery Takahata is one of of the world's great estates. It offers 53 wines for sale in the of Yamanashi-ken to come and discover on site or to buy online.

In the top 950 of of Japan wines

In the top 550 of of Yamanashi-ken wines

In the top 350000 of red wines

In the top 550000 wines of the world

The wine region of Yamanashi-ken

Yamanashi is the first Japanese Geographical Indication (GI) for wine. Established in 2013, it is situated in the prefecture of the same name. Yamanashi is promoted as the birthplace of Japanese wine production. The most prominent Grape varieties grown here are the indigenous vitis vinefera white grape variety Koshu, and the Japanese-bred pale red Hybrid Muscat Bailey A.

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