Winery Tagua Tagua - BTT5 Estrelas Reservado Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the 5 Estrelas Reservado Sauvignon Blanc from the Winery Tagua Tagua - BTT
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the 5 Estrelas Reservado Sauvignon Blanc of Winery Tagua Tagua - BTT in the region of Central Valley is a with a nice freshness.
Food and wine pairings with 5 Estrelas Reservado Sauvignon Blanc
Pairings that work perfectly with 5 Estrelas Reservado Sauvignon Blanc
Original food and wine pairings with 5 Estrelas Reservado Sauvignon Blanc
The 5 Estrelas Reservado Sauvignon Blanc of Winery Tagua Tagua - BTT matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of quinoa with shrimp, quiche with leeks and fresh salmon from flo or italian-style zucchini and goat cheese pie.
Details and technical informations about Winery Tagua Tagua - BTT's 5 Estrelas Reservado Sauvignon Blanc.
Discover the grape variety: Seyval blanc
A relative of the Saint Pepin, this direct-producing hybrid is the result of an interspecific cross between 5656 Seibel and Ray d'Or (4986 Seibel) obtained in 1921 by the Seyve-Villard company, formerly based in Saint Vallier (Drôme). Seyval blanc is registered in the official catalogue of wine grape varieties, list A. It can be found in the United States, Canada, Brazil, Australia, South Africa, Great Britain, the Netherlands, Germany, Romania, Switzerland, etc. It is practically non-existent in France and is in danger of disappearing.
Last vintages of this wine
The best vintages of 5 Estrelas Reservado Sauvignon Blanc from Winery Tagua Tagua - BTT are 2019
Informations about the Winery Tagua Tagua - BTT
The Winery Tagua Tagua - BTT is one of wineries to follow in Central Valley.. It offers 71 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
News related to this wine
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The word of the wine: Pagan
See savagnin.