Winery TabaFalanghina Entropia Extra Dry
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, appetizers and snacks or shellfish.
The Falanghina Entropia Extra Dry of the Winery Taba is in the top 70 of wines of Campanie.
Taste structure of the Falanghina Entropia Extra Dry from the Winery Taba
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falanghina Entropia Extra Dry of Winery Taba in the region of Campanie is a powerful.
Food and wine pairings with Falanghina Entropia Extra Dry
Pairings that work perfectly with Falanghina Entropia Extra Dry
Original food and wine pairings with Falanghina Entropia Extra Dry
The Falanghina Entropia Extra Dry of Winery Taba matches generally quite well with dishes of shellfish, vegetarian or appetizers and snacks such as recipes of seafood pie, quiche with bacon and gruyère cheese or stuffed sea almonds with cream cheese.
Details and technical informations about Winery Taba's Falanghina Entropia Extra Dry.
Discover the grape variety: Exalta
Intraspecific cross between the Hamburg Muscat and the Perlette obtained in 1966, registered in 1989 in the Official Catalogue of table grape varieties, list A1.
Informations about the Winery Taba
The Winery Taba is one of of the world's greatest estates. It offers 6 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Shiraz
See syrah.