Winery SuelzuAndende Cannonau di Sardegna
Red wine
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Andende Cannonau di Sardegna from the Winery Suelzu
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Andende Cannonau di Sardegna of Winery Suelzu in the region of Sardinia is a powerful with a nice freshness.
Food and wine pairings with Andende Cannonau di Sardegna
Pairings that work perfectly with Andende Cannonau di Sardegna
Original food and wine pairings with Andende Cannonau di Sardegna
The Andende Cannonau di Sardegna of Winery Suelzu matches generally quite well with dishes of beef, pasta or lamb such as recipes of fresh sausage, pasta with chicken or lamb mouse with onions and red wine.
Details and technical informations about Winery Suelzu's Andende Cannonau di Sardegna.
Discover the grape variety: Perlon
A dual purpose grape variety (table and vat) obtained in Argentina by Angel Antonio Gargiulo by crossing the Emperor and the Perlette. It can also be found in Spain, Italy, Venezuela, etc. It should not be confused with perlona, which is a white grape variety of Italian origin. The crossing between the (ohanès x cardinal) and the Perlon (father) made it possible to obtain the big perlon, black table grape.
Last vintages of this wine
The best vintages of Andende Cannonau di Sardegna from Winery Suelzu are 2015, 0
Informations about the Winery Suelzu
The Winery Suelzu is one of of the world's greatest estates. It offers 4 wines for sale in the of Cannonau di Sardegna to come and discover on site or to buy online.
The wine region of Cannonau di Sardegna
The wine region of Cannonau di Sardegna is located in the region of Sardaigne of Italy. Wineries and vineyards like the Domaine Giovanni Montisci or the Domaine Fratelli Puddu produce mainly wines red, pink and sweet. On the nose of Cannonau di Sardegna often reveals types of flavors of cherry, baking spice or truffle and sometimes also flavors of sour cherry, rubber or grilled meat. In the mouth of Cannonau di Sardegna is a powerful with a nice freshness.
The wine region of Sardinia
Sardinia, located 240 km off the west coast of mainland Italy, is the second largest island in the Mediterranean. With an area of about 9,300 square miles, it is almost three times the Size of Corsica, its immediate neighbor to the North, and only slightly smaller than the other major Italian island, Sicily. The island, called Sardegna by its Italian-speaking inhabitants, has belonged to various empires and kingdoms over the centuries. This is reflected in its place names, architecture, languages and dialects, and its unique portfolio of wine grapes.
The word of the wine: Persistence
Persistence in the mouth of a wine measured in caudalies.
